Marija Lulić, a renowned chef from Split with over 44 years of experience, is vice president and mentor at ŠKMER Culinary Academy.
MoreMarija Lulić
Željko Neven Bremec
Željko Neven Bremec is one of Croatia’s most influential culinary educators. As President of ŠKMER in Split, he leads and teaches at its Culinary...
MoreAlbert László Barabási
Albert László Barabási is a world-famous physicist and network researcher for the Harghita County, Romania
MoreRăzvan Pascu
Răzvan Pascu is a Tourism Marketing Consultant for the Harghita County, Romania
MoreNikos Miliarakis
Nikos Miliarakis is a Winemaker and President of the Board of the Wines of Crete cluster/network.
MorePetros Marinakis
Petros Marinakis is an Entrepreneur, Founder and Director of the Botanical Garden of Crete.
MoreAnastasios Papadakis
Anastasios Papadakis is Executive Chef and President of the Chef’s Club of Crete.
MoreIsabella Zampetaki
Isabella Zampetaki is a Food & Travel Writer and Author.
MoreAbbot Ambrosios Skarvelis
Abbot Ambrosios Skarvelis is Abbot of the Monastery of Toplou – Sitia.
MoreStelios Trilirakis
Stelios Trilirakis is Owner of the traditional Cretan gastronomy centre “Ntounias” (agricultural farm and tavern), livestock and...
MoreDr. Alexandros Stefanakis
Dr. Alexandros Stefanakis is a Veterinarian and a Scientific providing technical support to companies and institutions in the agri-food sector.
MorePanagiotis Magganas
Panagiotis Magganas is owner of Peskesi Restaurant and Peskesi Organic Farm. His approach is “Authentic Cretan Cuisine, Farm to table...
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