5 October 2020 – The rich gastronomic potential of Menorca, awarded European Region of Gastronomy 2022 by IGCAT, was celebrated at the...
MoreLocal food underpinning Menorca’s economic recovery
The marvelous potato at Trondheim’s Credo
2 October 2020 – Blue Congo from Overhalla, almond potatoes from Kvikne, red Asterix and yellow sweet potato are among the local colorfoul...
MoreGet ready for Coimbra Region’s Million Food Stories!
2 October 2020 – Under the theme A Million Food Stories, Coimbra Region is getting ready to launch their title year as European Region of...
MoreMenorca combines local cuisine, gastronomy and cinema
2 October 2020 – Menorca, awarded European Region of Gastronomy 2022 by IGCAT put the spotlight on local food and culture at the successful...
MoreTraveller magazine highlights Slovenia as best destination for 2021
30 September 2020 – Slovenia, awarded European Region of Gastronomy 2021 by IGCAT, has been selected as best holiday destination for 2021 by...
MoreKuopio Region hosted its 1st Local Food Gift Challenge
4 September 2020 – Kuopio, European Region of Gastronomy awarded 2020-2021 proudly hosted its first Local Food Gift...
MoreA digital gastromap for Kuopio 2020-2021
30 June 2020 – A digital gastromap highlighting food-related experiences in Kuopio, European Region of Gastronomy awarded 2020-2021 has been...
MoreTrøndersk Food Festival’s innovative response to gathering restrictions
29 June 2020 – In 2020, Trøndersk Food Festival (30 July-1 August) will take on an innovative format by scattering many different...
MoreSlovenia hosts its first Michelin Stars Revelation event
19 June 2020 – The excellent gastronomy of Slovenia, European Region of Gastronomy awarded 2021 was highlighted at the first Michelin Stars...
MoreSlovenia, National Geographic’s 2021 tasty escape
15 June 2020 – National Geographic nominated Slovenia (awarded European Region of Gastronomy 2021 by IGCAT), next year’s culinary...
MoreCoimbra Region celebrates National Day of Portuguese Gastronomy
2 June 2020 – Traditional recipes, local ingredients and talented chefs were highlighted on social media by Coimbra Region, European Region...
MoreSlovenia holds first virtual local young chef competition
1 June 2020 – Local cuisine and young cooking talents were celebrated in Slovenia, European Region of Gastronomy awarded 2021 at...
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